It's the first day of the new year, the year of the Ox! We hope for a happy, healthy, prosperous year, one in which we hopefully get to see family and friends again, and travel, and return to school and activities.
We are in the midst of an ice storm, so there was no venturing out for Chinese food, but we made the best of it at home. Both kids got lucky money at breakfast, and we scraped together an Asian-ish dinner of pork dumplings (not homemade), soba noodles w eggplant and broccoli, a radish-cucumber slaw, and edamame.
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