Tuesday, January 20, 2026

aesthetic failures in baking

I baked a cranberry walnut bread on the weekend and decided to use a new bundt pan that Seb brought home from his culinary class. It was fall-themed and I thought it would be festive. But no.

From the top, a lovely cranberry bread. 
 
But from the bottom, where there were acorn and leaf cutouts, the bread looks like it's been covered in poop. And it wobbled instead of lying flat. Everyone laughed. We ate it anyway, obviously, but it was not an aesthetic success.

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